Fish ball noodles, satay sticks, halo-halo, and Singapore slings

We ate and drank really well in Singapore. The giant food halls are the most exciting, with dozens of tiny stalls and communal seating. I love eating that way and would grow fat and hypertensive if I lived there.

I had a bowl of fish ball noodles soup for breakfast, an experience I don’t regret but wouldn’t necessarily repeat.

After seeing this guy tuck into a giant bowl of shaved ice, fruit, and custard goo, I ordered my own. Just right for a 95-degree day.

The famous Raffles Hotel bar is closed for renovations, so we settled for Singapore Slings at a waterfront tourist place… tasty but not the same.

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s

Blog at WordPress.com.

Up ↑

%d bloggers like this: