Fresh summer fruits

It’s been a really good year for fruit in NZ, or at least that’s how it’s felt to us. Abundant, tasty, cheap (or at least cheap’ish).

Produce in the supermarket is much more seasonal than in the US… while we do get imported fruit and veg from around the world, the supply chain isn’t as robust as in the States. So prices skyrocket in the off-season, or things just aren’t available.

But we got a couple of thoroughly unremarkable peaches recently. Luckily, we had golden syrup and sprinkles on hand. Et voilà! Delightful. Sometimes I have all the culinary sophistication of an 8-year-old.

PS — The title of this post refers to a jingle I’ve been carrying around in my head since forever.